Valentines Day

Wheatsheaf Sandbach Valentines Menu

A QUINTESSENTIALLY
BRITISH GASTROPUB

BOOK YOUR TABLE   

 For tables over 8 please contact us direct so we can tailor your reservation to suit your requirements.
info@www.wheatsheafsandbach.co.uk 
01270 762013
Allergens

Please advise us if you have any specific dietary requirements, including allergens.

VALENTINES DAY MENU
including a glass of fizz...

 

SHARING APPETISERS

Valentines Day Wheatsheaf Sanbach    -~-

ROASTED PLUM TOMATO SOUP
cheese straws

GIN AND TONIC CURED SALMON
diced cucumber, pea shoots and edible flowers

CHICKEN AND HAM HOCK TERRINE
season leaves, honey mustard dressing, Tarragon mayo and crisp toasts

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BRAISED TOP RIB OF BEEF
bordelaise sauce creamy mash

BAKED COD LOIN ON WILTED SPRING ONIONS
honey glazed with champagne sauce, hand cut chips

SEARED DUCK BREAST
caramalised chicory, garlic potato bake, red wine sauce

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CHOCOLATE AND HONEYCOMB ROYALE

WHITE CHOCOLATE FLUMMERY, STRAWBERRY COMPOTE

LEMON MERINGUE PIE

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£39 PER PERSON

Download Valentines Menu