Made fresh to order, all sandwiches are served with triple cooked chips or garlic and pepper fries, homemade coleslaw and can be served with either a multi-seed or tiger baguette.
Available until 5pm.
FILLET TAIL STEAK £11
Pan fried with caramelised red onion, rocket and horseradish sea salt sauce.
TURKEY AND BRIE £9
Turkey breast with melting French Brie, rocket and cranberry sauce.
SALAMI MILANO AND SMOKED CHEESE £8
Served with lettuce, tomato, red onion and basil mayonnaise.
MIXED SPICE HALLOUMI £9
With red onion, olive tapenade, cucumber and jalapeno sauce.
SMOKED SALMON £9
Served with gem lettuce, cucumber and caper cream cheese.